The construction of the tanks allows storage of liquids up to a temperature of 38°C, but hotter liquids can be catered for subject to arrangement between the purchaser and the manufacturer.
To maintain water quality, tanks should be periodically drained, cleaned and disinfected. To ensure continued water supply during cleaning, divided tanks can be supplied where one compartment is used while the other is cleaned. See BS6700:1997 for additional advice.
